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Old June 9th, 2013, 12:12 AM   #36
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Join Date: Aug 2006
Location: Madison, Florida
Posts: 5,731
Default Omelette in a bag

So simple, even a caveman can do it.
Mix up 2 to 3 eggs in a bowl and put in your fave ingredients, ie cheese, ham, peppers etc and pour into a thick zip lock bag, something like a freezer storage bag.
Place into a pan of rolling boiling water for 12 mins. Remove and let cool long enough to handle safely. It slides right out of the bag and onto plate and voi`la, omelette in a bag.
Up to 3 or 4 bags can be done at the same time in the same time frame.
Genesis 12:2-3
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